BRUSSELS SPROUTS WITH CRANBERRIES & PECANS

BRUSSELS SPROUTS WITH CRANBERRIES & PECANS

Serves 3-4 Ingredients 1 pound brussels sprouts, de-stemed and halved ½ cup dried cranberries ⅓ cup gorgonzola cheese, crumbled ⅓ cup pecans ½ cup barley 1 tablespoon maple syrup 1 tablespoon balsamic vinegar 2 tablespoons olive oil Salt & pepper Instructions...